Authentic Korean nappa cabbage kimchi, full of flavour, spice and naturally occurring probiotics from fermentation, this delectable treat can be eaten on its own, as a side dish, put on BBQ'd hamburger or hotdog as toppings, or cooked in meat or tofu stew for a perfect winter meal.
$6 per 350g container
Available in SPICY, MILD & VEGAN*
(*Vegan version contains gluten)
A new take on the traditional pesto, these are made with our fresh microgreens along with different kinds of nuts and seeds. Range from sweet, savoury and mustardy, use them as a spread on panini sandwiches, toss them in pasta noodles, in stirfry or with cheese & crackers.
$8 per 150g jar
Available in GREEN PEA, RADISH & SUNFLOWER
(Green Pea version contains honey, while Radish & Sunflower contains parmesan cheese)